Samantha and David’s wedding exemplifies making a wedding truly your own. They decided that the white dress, church, and tiered wedding cake were just not them; what resulted was a super rad wedding day that celebrated their union perfectly. Check out these amazing photos by Soda Fountain Photography and learn more about their awesome day:

Their first look was at the University Club of Chicago in the gorgeous library.

The bride wore a custom bubble gum pink wedding dress that complimented her amazing red hair (done by Lauren Stephens, Art and Science Salon).

Naturally, the wedding party took some photos in front of Exit, the bar in which Sam and David first met four years ago. 

The gorgeous and eclectic floral was done by Asrai Garden. It was the perfect spring color palette.

Columbus Park Refectory was the beautiful venue they chose for their ceremony and reception. The colors and open air space of the venue made it the perfect setting for a spring wedding. 

The cool centerpieces were made by a friend. The center “stone” shone in alternating LED lights. 

Their guestbook consisted of a blank album, where guests were encouraged to snap an instant Polaroid and insert it. The delicious dinner was provided by Food For Thought. Afterward, they cut their wedding pie! These pies were provided by Bang Bang Pie, and were accompanied by delicious coffee from Dark Matter.

Other vendors involved in Sam and David’s big day were Aries Charter and Carrie Grucv (DJ).